Does the Food Network risk becoming out of touch by featuring so many "super wealthy" hosts?

Decider

“Is there anything inherently wrong with being wealthy? Nope,” says Meghan O’Keefe. “But there is a larger trend here that I find deeply troubling. If all the major personalities on Food Network come from wealthy backgrounds, elite culinary careers, or are selected through a rigorous reality competition, it sends a distinct message about food: only the ‘best’ people deserve good food, and being able to cook ‘good food’ is an indicator of your worth.”